Planning the perfect Christmas work party? At Damm Good Catering, we know that the festive season calls for something special. Whether you’re hosting an intimate team gathering or a grand corporate celebration, we’ll help create memories that last long after the tinsel comes down.
Interactive Festive Experiences
Move beyond the traditional buffet with our chef-attended stations. Picture your team gathered around as our Michelin-trained chef prepares festive canapés or flame Christmas puddings tableside. These interactive elements transform dining into entertainment, encouraging mingling and creating talking points that bring colleagues together.
Inclusive Menu Magic
Today’s workplace is wonderfully diverse, and your Christmas menu should reflect that. We craft festive menus that cater to all dietary requirements without compromise. From stunning plant-based mains to gluten-free desserts that rival traditional options, everyone will feel included in the celebration. Our signature approach blends Australian summer with traditional Christmas flavours—think grilled prawns with wasabi Japanese mayo, slow cooked ocean trout on green asparagus, turkey with home-made cranberry BBQ sauce on broad beans and slow-cooked apple & rhubarb with elderflower-champagne mousse and hazelnut sponge.
Flexible Format Options
Whether you prefer an elegant sit-down dinner, relaxed grazing stations, or sophisticated cocktail service, we adapt to your vision. Our experienced team handles everything from setup to cleanup, allowing you to enjoy the party alongside your colleagues. We can even coordinate with your venue to create themed table settings that enhance the festive atmosphere.
Signature Touches
Make your event uniquely yours with personalised menu cards, custom cocktails named after company achievements, or a dessert table featuring your brand colours. These thoughtful details show appreciation for your team while reinforcing company culture.
Contact Damm Good Catering today to start planning a Christmas work party that your team will be talking about well into the new year.
